# Popular seafood staple contains up to 64% less of key heart-healthy nutrient than older data showed

- URL: https://talkfuse.com/story/popular-seafood-staple-contains-up-to-64-less-of-key-heart-healthy-nutrient-than-older-data-showed/
- Published: 2026-11-01T12:07:42+00:00
- Updated: 2026-11-01T15:50:11+00:00
- Original publisher: Fox News (publisher lean: Far right)
- Original article: https://www.foxnews.com/food-drink/popular-seafood-staple-contains-up-64-less-key-heart-healthy-nutrient-than-older-data-showed
- Topics: Art, Celebrity, Culture, Entertainment, Food, Music, World

## Key points

- Farmed salmon had lower omega-3 levels than older data suggested.
- The study tested eight fillets from mid-Atlantic retailers.
- Zimmern urges improving aquaculture, not abandoning farmed seafood.

## Summary

A USDA-led study found that farmed Atlantic salmon fillets contained considerably less of two heart-healthy omega-3 fats than older federal data indicated. The findings matter because salmon is a popular source of these nutrients, but chef Andrew Zimmern says they should prompt efforts to improve fish farming rather than discourage people from eating farmed seafood.

Researchers reported 63.8% less EPA and 47.5% less DHA, potentially reflecting greater use of plant oils in fish feed. The study analysed eight fillets bought from retailers in the mid-Atlantic, so its representativeness across producers and regions is uncertain. The USDA said the fish remains nutritious and that the sample was selected using standard methods to assess changes in nutrient levels.

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Summarised by TalkFuse (https://talkfuse.com/). Quote the original publisher for the reporting and link this page for the summary and discussion.
